I come, I see, I Hunt and I Chiak Its mainly about food, some fashion, movie and the 'lengang' days of me~

Restaurant in Bandar Puteri is mushrooming like crazy, with invites from uLi that I get a chance to come and dine one of the shop in the area which is a Hakka Restaurant located in the heart of the town. The restaurant was very easily located when u see a big building easy pharmax then it’s nearby.

All their specialities are on the wall. If you do not like to look at the menu, then you can just pin point anything on the wall.

The history of it

One of the thing that impress me in this restaurant is this small little shop, that was just began operation about 5 months ago already got so much to bag for, by coming out in the newspaper, and also already got featured in Ho Chiak!

While the night is still young, we kick start with one of the very traditional dish 'Hakka Abacus Seeds (算盘子)' @ RM12(S) RM24(B)

'Hakka Salted Chicken (客家咸鸡)' @ RM13(S) RM25(B), something that look simple but yet very flavourful. I like the soup base of it, which is a bit gingery, salty yet its feels like clear in taste.

'Spring Roll (春卷)' @ RM12(S) RM24(B) that dip in chili sauce, thumbs up.

'Yam Pork Belly (芋头扣肉)' @ RM8(S) RM16(B) is also one of the classic dish, with the yam and pork belley steam till it is very soft till when you put into your mouth will melt away.

'Braised Duck (卤鸭)' @ RM12(S) RM24(B)

'Vinegar Pork Knuckle (白萝卜猪脚醋)' @ RM8(S) RM16(B) is a dish not to be miss in Hakka food. I just love the heavy taste of vinegar and the pork been braised long enough as the skin and meat is soft.

'Salted Vege Fish (咸菜焖鱼) @ RM15(S) RM30(B) as the soup base is not that thick but eat along with rice is a perfect companion.

'Hakka Fried Meat (客家炸肉)' @ RM8(S) RM16(B)

'Yong Tau Foo (醸豆腐)' @ RM8(S) RM16(B)

I love this 'Bitter Gourd Salted Vege Soup (苦瓜咸菜汤) @ RM6(S) RM12(B) as the taste is just right. Not too bitter yet its not very salty vege did not overpower the taste of it. Good to 'Ha For' (cool down body temparture)

'Pepper Pork Stomach Soup (猪肚汤)' @ RM6(S) RM12(B)

'Salted Egg Steam Pork (咸蛋蒸肉饼)' @ RM6(S) RM12(B)

Is one of my favourite, totally gives me a really home feel yet the best part is they add salty egg yolk in it. The egg been steam till so soft and the taste is there, by adding in a bit of soy sauce, its just perfect!

Complimetanry 'Konyaku Jelly' in the house.

One of the day, where we were pretty bored with our canteen food, so we decided to go out hunting for lunch again, that had landed me one of the newly open IOI mall new wing. It has been ages since I last step into this mall, but as it was not far from my company and one of my colleagues mention that the set lunch in Breeks café is quite worth it and landed us here for the food. They do have one branch in Penang at Gurney Plaza but their menu had never temp me try it out.

Their set lunch comes with types of drinks to choose from and we order the whole range of it. 'Ices Strawberry Lemon, Iced Passion Fruit Tea, Iced Lemon Tea'

with 'Soup of the Day' tasted so so. .

'Mozzie Balls' were pretty good, with mozarella cheeze in it. RM6.90

Next was the serving of 'Chicken Patties Melted' with cheeze covers on top and dip with the sauce given, taste not bad but it feels more like ramlee burger syle. RM19.90

'Grilled Chicken Chop' at least it taste a bit better that its fried with some marinated herbs taste. RM19.90

'Grilled Chicken Chop' RM19.90

'Lasagna' was not up to my expectation as I find the layer in between the filling is thick and flour taste is there.

-= Ka Ching =-

Food Rating 5.5/10, so so only la their set lunch~ -Stamped-

--Warning-- This is based on my individual taste. Try it at your own risk-

Location:
Breeks Cafe
EG9, EG10,
101 Puchong Mall
Jalan Batu 9

Tel: 03-8076 8726