I come, I see, I Hunt and I Chiak Its mainly about food, some fashion, movie and the 'lengang' days of me~

A few days ago, we went back again to Hai Thian restaurant for a feast again. It was one of the post that I had forgotten to blog about it, that I manage to find back the pictures and now it is a combine post of both event the first one was after Chinese New Year we came here for lou sang and second time was few days ago to celebrate Kebbie’s Birthday. This is regard as one of a recommended restaurant by my colleague. One of the reason I did not blog about it as I do not have the receipt, therefore the name in here is base on my own estimation.

During my first trip to this restaurant, I find it very far from my office as it is deep inside Serdang, but when I reach the restaurant I was shock! to see the restaurant occupied half of the stretch of the shop lot, might taken up around 5-7 shop lot to convert it. With the effort, I have rated it as dont play play restarant as it must be a standard to be able to conqueer such a big place.

As some information from my colleague as this restaurant is very famous and they had just move to this new premises, as during on the old location, it is always pack!

A modern interior with some Chinese calligraphy printing on the pillar, with high ceiling and a stage, occasionally a lot weddings are held in this restaurant, based on our estimation, it is able to cater up to 80 tables.

The menu is heavy and the pricing in here are very reasonable.

For the first round when I was here, we had 'Salmon Lou Sang'.

'Chicken Fried with dry Chili', the taste is absolutely fantastic, fried evenly that the chicken is soft and tender yet the sauce that fried along in it makes the aroma stick on the chicken that the gravy is sticky.

I have eaten a lot of salted egg crab, pork, chicken and others but I have not tried before ‘Salted Egg Pumpkin’ as it turns out to be very good. The salted egg had been finely chopped till its like sand and pumpkin to fried along with it, is just as good as it is.

'Chinese Herbal with Prawns and Vermicelli (tang hoon)' when this pot came over, it was finish within seconds and not enough that we order another pot of it. The soup is very aromatic with chinese wine that did not overpower the herbs taste, just the right amount and taste is very inviting.

'Fried Lotus Root, Chinese Pea with Macadamia Nuts'. Fried with wok hei that maitain the freshness of the vegetable and the ingredient of Macadamia nut add the extra umph in it.

'Steam Fish with Ginger', fish is fresh as the meat is soft and juicy and ginger was fried perfectly right as we can taste the spiciness of it and dip along with the soy base, no complain.

If you love spare parts, then one of the dish that you must not miss is 'Fried Pig Intestine with Blackpeper'. I love the stink taste of it as for me I feel the taste is there and black peper is just right that is not very spicy that make every one enjoys it.

We had not enough of it and order another plate with the 'Fried Intestine' and tell you, it is good, chewy and springy. Dip with the sauce that came along with it, it was gone within 60 seconds.

Till here, the first total bill damage was RM260 which I find it quite reasonable with the portion and quality served by 12 pax.

We had often taste sweet and sour pork but this round (second visit) we decided to try out 'Sweet and Sour Intestine' but for me I prefer the black pepper as it taste better.

'Birthday Noodle' was something different that I have tried, as it add in pork ham. My gawd! it taste awesome by adding in some vinegar with starchy sauce base and aromatic ham taste.

'Dried Chili Claypot with Pork' as a very good companion with rice. Strong base flavour that is abit spicy with dried chili and the pork slices had been slice thinly that cook it a while to make it chewy and just cook.

'Fried Pai Kuat' would be adding into my list as it was fried evently cripy then sauce was fried along with it. Eat it hot, while the taste is there.

This second bill comes in total of RM250 for 10 pax which is quite reasonable too. For those residence that lives around that area, surely is a restaurant I am recommending, perfectly good for up coming Mother's Day. A good meal and a nice place to be.

-= Ka Ching =-

Food Rating 9/10, good with quality~ -Stamped-

--Warning-- This is based on my individual taste. Try it at your own risk-

Location:
9 (10 shoplots),
Jalan BPP 8/2,
Bandar Putra Permai,
Seri Kembangan,
(when you see a big Pasar Borong, its directly opposite)
*Non-Halal

Tel:03-8943-5002.

(it is a new place, so I had created the mark on it)

Sometimes I do wonder that how did Jonathan manage to find all the details of eat all you can meal and this round he suggest us to come to this place which he had been mentioning for quite some time. I did ignore him a few times as that time I was quite phobia of tim sum, eat too often in such a short time. It was Friday, so at least we can have something nice. RM28++ per pax.

We were out of idea of where to eat, very undecided then what they have suggested I do not like, what I suggest they don like. So ended up very cacat till went to new area to eat… Balakong~ Then Kenji mention that this place got very nice wrapped chicken. Then fast fast ask him to drive there.

One of the thing that should not miss in this shop is 'Chee Baw Gai' (Paper Wrapped Chiken).When it was served, pass beside me, the keharum’ness of the chicken travels through my nose and instantly I was hungry.

Then they rest also ask me fast fast take picture la..hungry d..Then just snap 2 and even I cannot tahan wait to taste it. Finding difficulties to open the wrap but once open, its like just found a treasure buried inside the sand. The drumstick is flooded by the sea of thick gravy and the smell of it..damm nice!

Wow, I just could not believe that I would travel so far for lunch as I was told that there is a nice food in that area so just fly by...As when I walked in, I was like 'Wow!!! so many people here, guess that the food must be nice' on second thought or it is the nearest place to eat here. Lol. On the menu, they have a set lunch set so decided to try by, since I see so many people order where as when I saw in the menu, the lunch is very reasonable.....

One of my friend order 'Marmite Chicken Chop Rice' when it got served it look someting simple yet tempting, but seriously....the flavour of the chicken is nice~ Nicely deep fried and a bit of spicy, the taste is there. Just cost RM8.90 for the set lunch set as it comes with a drink. So okay lah~

This is what I have order in the set lunch set which is 'Teriyaki Rice'. Should not have order this when it came I was asking my friend, what did I order ha? Vegetarian set ga? they laughed. It was the teriyaki cabbage more than the chicken. Well, It just just normal on this dish, not salty enough, the chicken is nicely cooked but then aiii..okay la..cuz tried the 1st and 2nd food nice already and it comes to mine, you know..a bit down~ Well, my set cost RM10.90.