Ying Ker Lou, Hakka Cuisine @ Pavilion
Posted by Taufulou | Labels: chinese food, Hakka Food, kl food, Non-Halal, Pavilion, Ying Ker Lou | Posted On Monday, January 4, 2010 at 11:36 PM
My best friend Desmond had organize a gathering for the past round. Many of us came with the same usual group that we used to hang out when I was working with my old company yet I am very happy that get to meet up with them again, miss the happy hour, the lepak time at office below and that was the past.
This round the chosen place is the newly open restaurant Ying Ker Lou at Pavilion which I their branch at The Curve is quite good.
This round the chosen place is the newly open restaurant Ying Ker Lou at Pavilion which I their branch at The Curve is quite good.
We ordered 'Hakka Pun Choi' (as suddenly I forgot the english name) as this big pot can dine by 8-10 pax as there are around 8 of us as that would be the right choice.
The best part is when comes to paying, our Chin Chai dinner cost us RM50 each for this dish and it was a total dissapointment for me to pay for such a dish. All of us learn our lesson.
-= Ka Ching =-
Food Rating 4/10, Quite dissapointing~-Stamped-
--Warning-- This is based on my individual taste. Try it at your own risk-
Location:
Ying Ker Lou
1st floor
(next to J.Co Donut below Tangs)
*Non-Halal
come come we go and eat phon choi some where else!