CNY Menu, Four Seasons Chinese Restaurant @ Cap Square, KL
Posted by Taufulou | Labels: Cap Square, chinese food, Four Seasons Restaurant, kl food, Non-Halal | Posted On Tuesday, January 19, 2010 at 11:21 PM
Nice Chinese contemporary designs to add on the ambiance of the restaurant.
'Special Four Seasons Hong Kong Style Poon Choi'
When the pot cover opens up, we were so excited that pun choi is filled with prawns, scallops, peas, broccoli, sea cucumber and some other ingredients. Our chopstick is there, and have to say waiitttttt..take picture first, as everyone is staring at it waiting to eat it with the aroma flying through our nose. Surely this is 100 times better than the pun choi I ate at Yin Ker Lou and more worth it.
'Four Seasons Roasted Duck' filled our mouth with juicy and tender duck meat yet the saltiness level is there and add on with some chili oil is just perfect as we hope we could have another plate.
Followed by 'Crispy Pork'
and 'Char Siew'
'Waxed Meat Rice in Hot Pot' cooking at the bottom of the rice, with making the base a bit burn and crispy then stir it around to make it evenly that I love it filled with Chinese sausage.
I have always drink soya bean and love sea coconut but I have never thought that this 2 when mix together it would be so nice. 'Double Boiled Sea Coconut with Soya Bean'
It was a great nice trying out nice dishes and a great start for CNY mood and this is not the only set we try, as for family reunion dinner or 'Sau Gong Jau' can always be in here too with the set menu as below.. Richard, I have to say thank you for arranging everything.
Location:
Four Seasons Restaurant
Lot G16 & G17
Capsquare
No. 7, Persiaran Capital Square
Kuala Lumpur
Darn! Everything looks super delicious la! So hungry now.. How to tahan... :P
WOW !!! The food looks soooooo delicious !!!
gonna try it next time~~
Visiting your blog and follow :D
wei... beh tahan lah.... beh tahan ken's new 'ka chan' and also all the food!! :P
the pun choi and the waxed meat rice has me drooling... :P
walio this is damn syiok! I just drool on the poon choi that night! I glad that I did not skip this dinner that night for the one after! very syiok!